Explore Our Cooking Experiences
Cook like a local. Eat like family.
Looking for the most delicious way to experience Greece?
Step into the kitchen with passionate locals and uncover the stories, techniques, and flavors behind authentic Greek cuisine.
Whether you’re kneading fresh pita dough, stirring a simmering pot of moussaka, or grilling tender octopus, every class is hands-on, heartfelt, and filled with flavor. Our Athens cooking classes are designed to give you more than just recipes—they offer memories you’ll carry home with you.
🥙 Authentic Pita Gyros Workshop (Shared Class)
Learn how to craft pillowy pita, juicy gyros, and bold Greek dips from scratch—then enjoy the street food meal of your dreams, served with wine and warm company.
Market-to-Table Adventure (Private Experience)
Start at a local market, gather the freshest ingredients, then prepare a full Greek feast—moussaka, pastitsio, or stuffed veggies—with bread, dips, and dessert.
🍽️ Make It Your Way! (Private Class – You Choose the Menu)
Your menu, your taste. Select your favorite Greek dishes—from lamb and lahanodolmades to vegan pies and more—and cook a one-of-a-kind meal just for your group.
🐟 Greek Seafood Feast (Private Class – Aegean Flavors)
Cook a feast fit for the islands: grilled octopus, shrimp saganaki, stuffed squid, and fresh sides—all paired with local wine and Mediterranean sunshine.
